Saturday, August 14, 2010

GIANT Oatmeal Chocolate Raisin Cookies

I'm not sure if these are cookies...

Maybe they're snowballs? biscuits? bricks?

Nooooo.... they're cookies, silly.

And they taste delicious :)

My sister found this recipe on Chocolate & Tea and wanted me to make them sooo baddd.  So I did!

This recipe is just like all other cookie recipes, except the cookies are sugar-free and you use 1/4 cup measuring cup to make them!

And here's the recipe!

Oatmeal Chocolate Raisin Cookies

1 cup (2 sticks) butter, softened
2 tsp. vanilla
1 2/3 cup all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
2 eggs
2 cups oat
2 cups chocolate chips
2 cups raisins

Preheat oven to 325F.
Beat butter and vanilla in a large bowl until combined.
Add flour, baking soda, and salt;  Mix.
Add eggs, one at a time, and combine.
Stir in oats, chocolate chips, and raisins.
Use a 1/4 inch measuring cup to drop cookies on an ungreased cookie sheet.
Bake for about 16 minutes (until cookies are golden brown).

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